Pearl millet (Pennisetum glaucum), Mhunga, is a highly valuable dual-purpose crop. Its exceptional drought tolerance makes it one of the most resilient grains, thriving in arid and semi-arid conditions where other crops may fail.

The grain serves as a nutritious food source for humans, while its leafy biomass and sturdy stems provide excellent fodder for livestock. After the grain harvest, the remaining stover can be used as dry-season feed, silage, or bedding material.

This efficient integration supports both crop and livestock productivity, enhancing farm resilience and optimizing resource use.